Ingredients
Lemons (IT) 19.9%, double cream* (CH) 16.8%, eggs (CH, free range) 12.9%, wheat flour (CH) 12.2%, butter (CH) 11.8%, sugar (CH) 7.1%, maltitol (FR) 4.7%, icing sugar (CH) 3.8%, couverture white** (FR) 3.8%, ground almonds (FR) 3.1%, yuzu juice (FR) 2.7%, grape seed oil (DE) 0.9%, gelatine (DE) 0.2%, salt (CH) 0.1%, vanilla (MDG).
* Double cream, thickener carrageenan E407
** Cocoa butter, whole milk powder, sugar, soya lecithin, natural vanilla extract
Storage
At 2-5°C
Origin
Switzerland
Shelf Life
Stored at max. 5°C, consume within 2 days
Do not refreeze after defrosting.
❄ Pâtisserie products are delivered frozen. Defrost in the refrigerator for 4 hours before enjoying. Do not refreeze after defrosting.
Allergene: Contains milk, cream, butter, eggs, gluten (wheat), soya, nuts (almonds, may contain traces of other nuts/peanuts/legumes)
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Sihlbruggstrasse 107
6340 Baar
Tel.: +41 41 767 70 00
Sihlbruggstrasse 107
6340 Baar
Tel.: +41 41 767 70 00
Sihlbruggstrasse 107
6340 Baar
Tel.: +41 41 767 70 00
Sihlbruggstrasse 107
6340 Baar
Tel.: +41 41 767 70 00
Sihlbruggstrasse 107
6340 Baar
Tel.: +41 41 767 70 00
Dammstrasse 16
6300 Zug
Tel.: +41 41 726 26 00
Dammstrasse 16
6300 Zug
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8001 Zürich
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